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  • Fermentation: : Latest News & Trends  new Vegconomist - the vegan business magazine
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  • Milk- and Dairy Alternatives: : Latest News & Trends  new Vegconomist - the vegan business magazine
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  • Scotland’s Three Robins Launches “Pioneering” Oat Milk Fruit Smoothies for Kids   Vegconomist - the vegan business magazine
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  • Milk- and Dairy Alternatives: : Latest News & Trends   Vegconomist - the vegan business magazine
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  • Japan Association for Cellular Agriculture (JACA)   Vegconomist - the vegan business magazine
      20240729 17:20:18

  • JACA Unveils Blueprint for Cultivated Meat Safety & Regulation in Japan, Calls for Expert Feedback   Vegconomist - the vegan business magazine
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  • Next Level Burger Outshines Conventional Fast Food Chains, Landing #1 Spot in Awards Voted by Newsweek Readers   Vegconomist - the vegan business magazine
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      20240729 17:20:18

  • Report Estimates US Plant-Based Meat Market to Reach $5.25Bn by 2029   Vegconomist - the vegan business magazine
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  • Market & Trends: : Latest News & Trends   Vegconomist - the vegan business magazine
      20240729 11:20:11

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  • Sponsored Post Bakon® – Traditionally Smoked Torula Yeast: Embracing Alternative Smoked Ingredients as EU Tightens Regulations   Vegconomist - the vegan business magazine
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  • meat: : Latest News & Trends   Vegconomist - the vegan business magazine
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